Cup Cakes


Avocado & Bacon Muffins

A favourite of our guests, many of whom have asked for the recipe…..so here it is – ENJOY!

Ingredients:  
  • 2 cups flour
  • 4 tsp baking powder
  • ½ tsp salt pinch cayenne pepper 1
  •  tbsp sugar
  • 1 cup grated cheese (tasty if possible)
  • 3 rashers bacon  
  • 75 gms melted butter
  • 1 egg
  • 1 cup milk
  • 1 avocado
  
Instructions:

Sieve first 4 ingredients into large bowl.  Add sugar, grated cheese and stir to combine. Chop bacon finely and cook in pan until crisp, keep bacon dripping. Cool slightly.

Combine melted butter, egg, milk, bacon pieces and bacon dripping. Halve avocado and cut flesh into small cubes and add to liquid mixture Gently combine liquid mixture into dry ingredients.

Put into greased/sprayed (12) muffin tins and bake 200c for approx 10 minutes.  



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